Please use this identifier to cite or link to this item:
https://hdl.handle.net/10316/27669
DC Field | Value | Language |
---|---|---|
dc.contributor.advisor | Carvalho, Maria da Graça Videira de Sousa | - |
dc.contributor.advisor | Figueiredo, Maria Margarida Lopes | - |
dc.contributor.author | Esteves, Cláudia Sofia Vicente Guimas | - |
dc.date.accessioned | 2014-11-18T13:59:46Z | - |
dc.date.available | 2014-11-18T13:59:46Z | - |
dc.date.issued | 2013-02-07 | - |
dc.identifier.uri | https://hdl.handle.net/10316/27669 | - |
dc.language.iso | por | por |
dc.rights | openAccess | por |
dc.title | Efeito da aplicação de xilanases na redução do consumo de reagentes no branqueamento de pastas kraft de eucalipto | por |
dc.type | masterThesis | por |
dc.peerreviewed | Yes | por |
item.fulltext | Com Texto completo | - |
item.grantfulltext | open | - |
item.languageiso639-1 | pt | - |
item.cerifentitytype | Publications | - |
item.openairetype | masterThesis | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
crisitem.advisor.dept | Faculty of Sciences and Technology | - |
crisitem.advisor.parentdept | University of Coimbra | - |
crisitem.advisor.researchunit | CIEPQPF – Chemical Process Engineering and Forest Products Research Centre | - |
crisitem.advisor.researchunit | CIEPQPF – Chemical Process Engineering and Forest Products Research Centre | - |
crisitem.advisor.parentresearchunit | Faculty of Sciences and Technology | - |
crisitem.advisor.parentresearchunit | Faculty of Sciences and Technology | - |
crisitem.advisor.orcid | 0000-0002-6636-3133 | - |
crisitem.advisor.orcid | 0000-0002-2868-8332 | - |
Appears in Collections: | FCTUC Eng.Química - Teses de Mestrado |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Tese Final Cláudia(versão segura).pdf | 2.93 MB | Adobe PDF | View/Open |
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