Please use this identifier to cite or link to this item: http://hdl.handle.net/10316/10092
Title: Determination of ochratoxin A content in wheat bread samples collected from the Algarve and Bragança regions, Portugal: Winter 2007
Authors: Bento, J. M. V. 
Pena, A. 
Lino, C. M. 
Pereira, J. A. 
Keywords: Ochratoxin A; Wheat bread; Algarve; Bragança
Issue Date: 2009
Keywords: Ochratoxin A; Wheat bread; Algarve; Bragança
Issue Date: 2009
Citation: Microchemical Journal. 91:2 (2009) 165-169
URI: http://hdl.handle.net/10316/10092
Rights: openAccess
Appears in Collections:FFUC- Artigos em Revistas Internacionais

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