Gonçalves, Ana Marta
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Name
Gonçalves, Ana Marta
Variants
Gonçalves, A. M. M.
Gonçalves, Ana M. M.
Gonçalves, A. M.
Gonçalves, Ana Marta
Gonçalves, Ana Marta Mendes
Gonçalves, Ana M. M.
Gonçalves, A. M.
Gonçalves, Ana Marta
Gonçalves, Ana Marta Mendes
Unidade de I&D
Scopus Author ID
Researcher ID
Status
UC Researcher
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Subject
Fulltext
Results 1-12 of 12 (Search time: 0.1 seconds).
Issue Date | Title | Author(s) | Type | Access | |
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1 | 2022 | A Comparative Study of the Fatty Acids and Monosaccharides of Wild and Cultivated Ulva sp | García-Poza, Sara ; Morais, Tiago ; Leandro, Adriana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
2 | 26-Feb-2020 | A Comprehensive Review of the Nutraceutical and Therapeutic Applications of Red Seaweeds (Rhodophyta) | Cotas, João ; Leandro, Adriana Oliveira Catarino ; Pacheco, Diana ; Gonçalves, Ana M. M. ; Pereira, Leonel | article | openAccess |
3 | 26-Apr-2021 | Environmental Impact on Seaweed Phenolic Production and Activity: An Important Step for Compound Exploitation | Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
4 | 2020 | Seaweed Phenolics: From Extraction to Applications | Cotas, João ; Leandro, Adriana ; Monteiro, Pedro ; Pacheco, Diana ; Figueirinha, Artur ; Gonçalves, Ana M. M. ; Silva, Gabriela Jorge da ; Pereira, Leonel | article | openAccess |
5 | 10-Apr-2024 | Seaweed Proteins: A Step towards Sustainability? | Pereira, Leonel ; Cotas, João ; Gonçalves, Ana Marta | article | openAccess |
6 | 6-Aug-2020 | Seaweed's Bioactive Candidate Compounds to Food Industry and Global Food Security | Leandro, Adriana ; Pacheco, Diana ; Cotas, João ; Marques, João Carlos ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
7 | 13-Sep-2020 | Seaweed-Based Products and Mushroom β-Glucan as Tomato Plant Immunological Inducers | Melo, Paulo César de; Collela, Carolina Figueiredo; Sousa, Tiago ; Pacheco, Diana ; Cotas, João ; Gonçalves, Ana M. M. ; Bahcevandziev, Kiril ; Pereira, Leonel | article | openAccess |
8 | 2021 | Seaweeds as a Fermentation Substrate: A Challenge for the Food Processing Industry | Monteiro, Pedro ; Lomartire, Silvia ; Cotas, João ; Pacheco, Diana ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
9 | 10-Apr-2024 | Seaweeds as Nutraceutical Elements and Drugs for Diabetes Mellitus: Future Perspectives | Cotas, João ; Lomartire, Silvia ; Pereira, Leonel ; Valado, Ana ; Marques, J. ; Gonçalves, Ana Marta | article | openAccess |
10 | 7-May-2021 | Seaweeds as Valuable Sources of Essential Fatty Acids for Human Nutrition | Rocha, Carolina ; Pacheco, Diana ; Cotas, João ; Marques, João C. ; Pereira, Leonel ; Gonçalves, Ana M. M. | article | openAccess |
11 | 2021 | Seaweeds’ carbohydrate polymers as plant growth promoters | Pacheco, Diana ; Cotas, João ; Rocha, Carolina P. ; Araújo, Glacio S.; Figueirinha, Artur ; Gonçalves, Ana M. M. ; Bahcevandziev, Kiril ; Pereira, Leonel | article | openAccess |
12 | 2021 | Seaweeds’ nutraceutical and biomedical potential in cancer therapy: a concise review | Cotas, João ; Pacheco, Diana; Gonçalves, Ana M. M. ; Silva, Paulo; Carvalho, Loïc G.; Pereira, Leonel | article | openAccess |