Esteves, Cristina Lúcia Cerca
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Esteves, Cristina Lúcia Cerca
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Results 1-4 of 4 (Search time: 0.008 seconds).
Issue Date | Title | Author(s) | Type | Access | |
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1 | 2003 | Effect of gelation temperature on the properties of skim milk gels made from plant coagulants and chymosin | Esteves, Cristina L. C. ; Lucey, John A. ; Hyslop, Douglas B. ; Pires, Euclides M. V. | article | openAccess |
2 | 10-Jan-2003 | Gelation properties of milk gels produced by plant coagulants and chymosin | Esteves, Cristina Lúcia Cerca | doctoralThesis | embargoedAccess |
3 | 1997 | The Glycosylation of the Aspartic Proteinases from Barley (Hordeum Vulgare L.) and Cardoon (Cynara Cardunculus L.) | Costa, Júlia ; Ashford, David A. ; Nimtz, Manfred ; Bento, Isabel ; Frazão, Carlos ; Esteves, Cristina L. ; Faro, Carlos J. ; Kervinen, Jukka ; Pires, Euclides ; Veríssimo, Paula ; Wlodawer, Alexander ; Carrondo, Maria Arménia | article | openAccess |
4 | 2002 | Rheological properties of milk gels made with coagulants of plant origin and chymosin | Esteves, Cristina L. C. ; Lucey, John A. ; Pires, Euclides M. V. | article | openAccess |