Browsing by Author Esteves, Cristina Lúcia Cerca
Results 1 to 4 of 4
| Issue Date | Title | Author(s) | Type | Access |
|---|---|---|---|---|
| 2003 | Effect of gelation temperature on the properties of skim milk gels made from plant coagulants and chymosin | Esteves, Cristina L. C. ; Lucey, John A. ; Hyslop, Douglas B. ; Pires, Euclides M. V. | article | openAccess |
| 10-Jan-2003 | Gelation properties of milk gels produced by plant coagulants and chymosin | Esteves, Cristina Lúcia Cerca | doctoralThesis | embargoedAccess |
| 1997 | The Glycosylation of the Aspartic Proteinases from Barley (Hordeum Vulgare L.) and Cardoon (Cynara Cardunculus L.) | Costa, Júlia ; Ashford, David A. ; Nimtz, Manfred ; Bento, Isabel ; Frazão, Carlos ; Esteves, Cristina L. ; Faro, Carlos J. ; Kervinen, Jukka ; Pires, Euclides ; Veríssimo, Paula ; Wlodawer, Alexander ; Carrondo, Maria Arménia | article | openAccess |
| 2002 | Rheological properties of milk gels made with coagulants of plant origin and chymosin | Esteves, Cristina L. C. ; Lucey, John A. ; Pires, Euclides M. V. | article | openAccess |