Issue Date | Title | Author(s) | Type | Access |
16-Apr-2022 | Efficacy of Whey Protein Film Incorporated with Portuguese Green Tea (Camellia sinensis L.) Extract for the Preservation of Latin-Style Fresh Cheese | Robalo, João ; Lopes, Maria ; Cardoso, O. M. ; Silva, Ana Sanches ; Ramos, Fernando | article | openAccess |
2015 | Estudo da capacidade antioxidante de cogumelos comestíveis | Silva, Nuno Gomes | masterThesis | openAccess |
16-Oct-2017 | Estudo dos efeitos antioxidante e anti-inflamatório do chocolate preto e da pasta de cacau | Henriques, Ana Catarina Ramalho | masterThesis | openAccess |
25-Oct-2019 | Um Estudo Sobre o Desperdício Alimentar - O Caso da Escola de Hotelaria e Turismo de Coimbra | Salomé, Inês Filipa Jorge | masterThesis | openAccess |
22-Jan-2023 | Exploiting the Crithmum maritimum L. Aqueous Extracts and Essential Oil as Potential Preservatives in Food, Feed, Pharmaceutical and Cosmetic Industries | Pedreiro, Sónia ; Figueirinha, Artur ; Cavaleiro, Carlos ; Cardoso, Olga ; Donato, Maria Manuel ; Salgueiro, Lígia ; Ramos, Fernando | article | openAccess |
2023 | Extending High Fatty Foods Shelf-Life Protecting from Lipid Oxidation and Microbiological Contamination: An Approach Using Active Packaging with Pomegranate Extract | Andrade, Mariana A. ; Rodrigues, Pedro V.; Barros, Carolina; Cruz, Vasco ; Machado, Ana Vera; Barbosa, Cássia H.; Coelho, Anabela; Furtado, Rosália; Correia, Cristina Belo; Saraiva, Margarida ; Vilarinho, Fernanda; Ramos, Fernando ; Silva, Ana Sanches | article | openAccess |
1-Mar-2018 | Filme ativo com extrato de chá verde na preservação de alimentos suscetíveis à oxidação lipídica | Martins, Cristiana Sofia de Figueiredo | masterThesis | openAccess |
2021 | Food Safety, Security, Sustainability and Nutrition as Priority Objectives of the Food Sector | Raposo, António; Ramos, Fernando ; Raheem, Dele; Saraiva, Ariana; Carrascosa, Conrado | article | openAccess |
2019 | From laboratory to the field: Validating molecular markers of effect in Folsomia candida exposed to a fungicide-based formulation | Simões, Tiago ; Novais, Sara C; Luz, Tiago Natal da ; Renaud, Mathieu ; Leston, Sara ; Ramos, Fernando ; Römbke, Jörg ; Roelofs, Dick; van Straalen, Nico M; Sousa, José P. ; Lemos, Marco Filipe Loureiro | article | openAccess |
10-Mar-2021 | Highlights of Current Dietary Guidelines in Five Continents | Fernandez, Maria Luz; Raheem, Dele; Ramos, Fernando ; Carrascosa, Conrado; Saraiva, Ariana ; Raposo, António | article | openAccess |
14-Dec-2020 | A importância dos manipuladores de alimentos e as toxinfeções alimentares: estudo de caso | Seco, Ana Rita Martins | masterThesis | openAccess |
12-Oct-2018 | Interações Alimento-Medicamento no Tratamento da Hipertensão | Couto, Ana Rosa Dias | masterThesis | openAccess |
Jul-2014 | Interações entre suplementos alimentares e medicamentos: o papel do farmacêutico | Marques, Ana Luísa Gonçalves | other | openAccess |
Jul-2014 | Intervenção farmacêutica na compliance da antibioterapia | Correia, Maria da Conceição Duarte | other | openAccess |
2003 | Intoxicação Por Agonista Beta Adrenérgico | Carrola, Paulo ; Devesa, Nuno ; Silva, José Manuel ; Ramos, Fernando ; Alexandrino, Mário B. ; Moura, José J. | article | openAccess |
22-Jun-2023 | LDPE and PLA Active Food Packaging Incorporated with Lemon by-Products Extract: Preparation, Characterization and Effectiveness to Delay Lipid Oxidation in Almonds and Beef Meat | Andrade, Mariana A. ; Barbosa, Cássia H.; Mariño-Cortegoso, Sandra; Barbosa-Pereira, Letricia; Sendón, Raquel; Buonocore, Giovanna G.; Stanzione, Mariamelia; Coelho, Anabela; Correia, Cristina Belo; Saraiva, Margarida ; Quirós, Ana Rodríguez-Bernaldo de; Vilarinho, Fernanda; Khwaldia, Khaoula; Silva, Ana Sanches; Ramos, Fernando | article | openAccess |
20-Jul-2020 | Maltitol: Analytical Determination Methods, Applications in the Food Industry, Metabolism and Health Impacts | Saraiva, Ariana ; Carrascosa, Conrado; Raheem, Dele; Ramos, Fernando ; Raposo, António | article | openAccess |
19-Feb-2021 | Microbial Biofilms in the Food Industry-A Comprehensive Review | Carrascosa, Conrado; Raheem, Dele; Ramos, Fernando ; Saraiva, Ariana ; Raposo, António | article | openAccess |
Sep-2014 | Multi-residue and multi-class method for the determination of antibiotics in bovine muscle by ultra-high-performance liquid chromatography tandem mass spectrometry | Freitas, Andreia ; Barbosa, Jorge ; Ramos, Fernando | article | openAccess |
Nov-2014 | Multidetection of antibiotics in liver tissue by Ultra-High-Pressure-Liquid-Chromatography tandem Mass Spectrometry | Freitas, Andreia ; Barbosa, Jorge ; Ramos, Fernando | article | openAccess |